Habanero Salsa

[CN]

Habanero Salsa

^{tomatoes - enough quarters to fill a blender (preferably homegrown)
garlic - 2 whole cloves (plus/minus to taste)
yellow onion - 1/4 of a medium sized one (plus/minus to taste)
lime juice - 3 tablespoons
seasoned salt - 1 or 2 teaspoons (to taste)
cilantro - 1 cup chopped
jalapenos - 4 to 6 whole fresh (vary number to taste)
habaneros - 4 whole fresh (vary number to taste)}

Fill blender with tomatoes, run at lowest setting until no large chunks are
left. Add remainder of ingredients and repeat running blender until no
large chunks are left. Sample and add items to taste as necessary. If
you're not sure how something will affect you in the quantity given, use
the smallest unit of it at first, then progressively add more until you
are satisfied. This is really important with the habaneros...

[victoria]

Sounds delicious, I will give the recipe a try when I get some of my hot peppers harvested! Dont forget to wear your rubber gloves when handling the habaneros!

[CN]

Jul 21, 2010 9:44:45 GMT -6 victoria said:

Dont forget to wear your rubber gloves when handling the habaneros!

That would be smart but I never do and I pay for it about 2hours later......lol